Mario Cheff

FROM THE GRILL SELECT 5 ITEMS Sous vide Cotswolds rump of lamb, Peri Peri butterflied chicken breast, Homemade beef burger with cheese, Sweet chilli halloumi and vegetable skewers, Grilled sausage and sautéed onion, Salsa Verde marinated chicken thighs, 4oz dry aged Herefordshire beef filet Grass-fed, flat iron style steak, seared tuna steak, Tandoori spiced salmon,…